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 Services we Offer

           

 

"Private" (Long Term) In- Home Chefs

Daily - Weekly - Seasonally 

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 "Personal" One time Chefs for intimate Parties

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"Professional" Chefs, bar help, and servers for any Event

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Our story

 

We started Finest City Chefs in "America's Finest City", San Diego, CA after the recession of 2008. After selling my restaurants, my passion for cooking in a more personal and intimate way became possible. Both private Chefs (long term in-home clients) and personal Chefs (small party catering) became what drives our company. Finding top-level professionals with the same love for cooking has been a worthwhile endeavor. Now, with a team of elite chefs, that we know and train, FCC is providing our clients with the best of the best in the industry. We do not broker unknown employees that we don't guarantee will be a fit for your needs.

   

Johnson and Wales University, Culinary Arts, La Varenne, Ecole de Cuisine, Paris, France. California Culinary Academy, Le Cordon Bleu, Le Sommelier, CIA, Philadelphia Restaurant School, and other great schools are the groundwork for the FCC business model.

       

 Experience - Knowledge - Integrity